Golden Bay

About Us


Golden Bay Fresh Seafood Restaurant</strong> is the brainchild of a group of friends who wanted to showcase the Chinese culture, tradition and cuisine. During their weekly tea gatherings, they would discuss how much they missed the sumptuous dishes, which they enjoyed back home. In late 2006, their talks led the group to come up with a concept for a grand restaurant that would showcase traditional and modern Chinese cuisine. In the beginning, their plan was to establish a typical Chinese restaurant that was comparable to other restaurants in the country. However, encouraged by the strong outlook of the tourism industry in the country, they decided to build a grander and more exquisite restaurant which would offer a dining experience that is unparalleled on this side of the world. They also wanted this convenient and satisfying dining destination to be big enough for a multitude of people to converge in and share fond memories


To consistently provide our customers with impeccable service. To offer a dining experience that is unparalleled and become the convenient, satisfying dining destination in the Philippines.


To become the premier and exquisite Chinese restaurant in this part of the world.

Golden Bay Restaurant

Lot 3 & 4, CBP, 1 Diosdado Macapagal Blvd, Pasay, 1300 Metro Manila

Knowing the importance of a large parking space to a restaurant, Golden Bay management decided to acquire a sizeable piece of property. The restaurant’s parking area can accommodate roughly 500 cars with free parking access making it an ideal place to stage big events, such as weddings and parties.